Almond Butter Cocoa Bars
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quick nutrition facts
Gluten Free, Vegan
Almond butter filling (almonds, powder sugar, tapioca starch) oats, oat flour, brown rice syrup, invert sugar syrup, canola oil, fig past (figs, fig concentrate), almond butter (almonds), sweet rice flour, glycerin, cocoa processed with alkali, tapioca starch, natural flavors, sea salt, baking soda (leavening).
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I started this blog three years ago after I was diagnosed with Celiac Disease. After struggling to adjust to a mandatory gluten free diet, I wanted to create a resource for others trying to learn their way around this gluten filled world.