I started this blog after I was diagnosed with Celiac Disease. After struggling to adjust to a mandatory gluten free diet, I wanted to create a resource for others trying to learn their way around this gluten filled world.
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quick nutrition facts
Certified Gluten Free, Egg Free, Dairy Free, Soy Free, Nut Free
Cane Sugar, Water, Brown Rice Flour, Non-GMO Expeller Pressed Canola Oil, Cocoa Powder (processed with alkali), Tapioca Flour, CONTAINS LESS THAN 2% OF: Natural Flavor, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Xanthan Gum.