Meatless Deli Style Pizza
I started this blog after I was diagnosed with Celiac Disease. After struggling to adjust to a mandatory gluten free diet, I wanted to create a resource for others trying to learn their way around this gluten filled world.
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quick nutrition facts
1/3 Pizza (181g)
Certified Gluten Free, Dairy Free, Plant Based, Soy Free, Egg Free
Gluten-free crust (water, tapioca starch, rice ﬂour, potato starch, chickpea ﬂour, milled ﬂaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), Cutting Board collection mozza ﬂavoured shreds (ﬁltered water, tapioca starch, coconut oil, expeller pressed: canola and/or safﬂower oil, vegan natural ﬂavours, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, concentrated pumpkin juice (colour)), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Beyond Meat Italian sausage ﬂavoured crumbles (water, pea protein, expeller pressed: canola and sunﬂower oil, yeast extract, spices, tapioca maltodextrin, salt, garlic, vegan natural ﬂavour, citric acid, acacia gum, paprika extract (colour)), Meatless pepperoni ﬂavoured slices (tapioca starch, ﬁltered water, coconut oil, pea protein, spices, expeller pressed: canola and/or safﬂower oil, rice starch, sea salt, bamboo ﬁbre (cellulose powder), crimini mushrooms, vegan natural ﬂavour, yeast extract, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, konjac gum, paprika oleoresin (colour)), Onions.