Pepperoni Pizza Pockets
I started this blog after I was diagnosed with Celiac Disease. After struggling to adjust to a mandatory gluten free diet, I wanted to create a resource for others trying to learn their way around this gluten filled world.
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quick nutrition facts
Certified Gluten Free, Dairy Free, Lactose Free, Grain Free, Paleo, Soy Free
Water, tomato paste, plant-based cheese alternative (filtered water, refined coconut oil, modified potato starch, modified tapioca starch, potato starch, calcium citrate, sea salt, vegan natural flavors, olive extract), cassava flour, uncured pepperoni—no nitrates or nitrites added except those naturally occurring in sea salt and celery powder—(pork, water, sea salt, spices, coconut sugar, paprika, granulated garlic, celery powder, rosemary extract, lactic acid starter culture), sunflower flour, cage-free whole eggs, sunflower oil, flaxseed meal. Contains less than 2% of egg whites, konjac flour, light amber honey, olive oil, organic sunflower protein, pizza seasoning (sea salt, dehydrated garlic, oregano, basil, anise, black pepper, white pepper, parsley, dehydrated onion, red pepper, turmeric, sunflower oil), sea salt, seasoning (oregano, basil, parsley, black pepper, dehydrated onion, dehydrated garlic, sea salt, red pepper, white pepper, coriander), tapioca starch, yeast.