I started this blog after I was diagnosed with Celiac Disease. After struggling to adjust to a mandatory gluten free diet, I wanted to create a resource for others trying to learn their way around this gluten filled world.
find it on amazon
**Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, I will receive an affiliate commission at no extra cost to you.
quick nutrition facts
3 1/2 TBS Dry Mix (34g)
Gluten Free, Soy Free, Milk Free, Egg Free, Tree Nut Free, Peanut Free, and Non-GMO. Can be made vegan with plant based egg and milk alternatives.
Potato Starch, Brown Rice Flour, Sorghum Flour, Organic Cane Sugar, Tapioca Starch, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate) Salt, and Xanthan Gum