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Trader Joe's

Chocolate Chip Brownie Mix

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i'm Nicole

I started this blog after I was diagnosed with Celiac Disease. After struggling to adjust to a mandatory gluten free diet, I wanted to create a resource for others trying to learn their way around this gluten filled world.

Just add an egg, 1/4 cup of water, and 1/4 a cup of oil to this gluten free from Trader Joe's and voilà you’ve got gluten free brownies! 


Made with rice flour blend instead of wheat flour. Makes about 16 brownies and takes 40 to 45 minutes to bake.

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**Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, I will receive an affiliate commission at no extra cost to you.

quick nutrition facts

Serving Size

3 tbsp mix

Calories

120

Total Fat

2.5g

Sodium

90mg

Carbs

23g

Fiber

0g

Sugar

16g

Protein

1g

allergy info

Gluten Free

warnings

Contains Soy. May contain traces of Milk and Eggs.

ingredients

Sugar, brown rice flour (rice flour, rice bran) semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin [emulsifier], vanilla extract), cocoa (processed with alkali), soybean oil, salt, sodium bicarbonate, natural flavor.

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